Distracting myself from the 40 knots wind outside.
Galley time. Kinda my own recipe:
About a cup of self-raising flour, a pinch of salt .3 grated zucchinis (baby marrows) plus about the same amount of grated cheese. Added a pinch of cayenne pepper as Captain likes things spicy. I added 2 eggs to bind as the eggs were really small. Fry in a non-stick pan, a bit of butter.
Can imagine they would be great with a dollop of sour cream or yoghurt. One way to get the kids to eat some veggies. Now on to the garlic and fresh rosemary wholewheat bread…..
There are a couple of gadgets I have my eye on that a lot of cruisers swear by (I am still in the process of equipping my kitchen.)
I am looking at an air fryer or slow cooker for those passages when you want to put everything in one pot and have a cooked meal when you are finished. I am still trying to figure out the difference between a slow cooker and a crockpot?
I spotted this neat looking griller too, anybody tried it yet?
I think a blender is a necessity and have my eye on this one as a lot of cruisers have recommended it.
Any other “must haves” for the galley that yu recommend?
Captain Mike and Nikki.